Organic extra virgin olive oil

On this page you will find our organic extra virgin olive oil.

This olive oil is made from organically grown olives and meets European organic production standards. It is suitable for both cold use and cooking and baking, and is selected for its quality and flavor.

What does organic extra virgin olive oil mean?

Organic means that the olives have been grown without the use of synthetic pesticides and fertilizers, in accordance with European organic regulations.

After production, organic extra virgin olive oil is inspected by independent bodies. This includes testing for the presence of a wide range of pesticides. Only when all requirements are met can an olive oil be sold as organic.

Health and composition

Organic extra virgin olive oil naturally contains antioxidants, including polyphenols. If the polyphenol content meets the criteria established by the European Food Safety Authority, a health claim may be made.

Use in the kitchen

Organic extra virgin olive oil is used just like other extra virgin olive oils: for cold use, cooking, and baking. It's best to use it as fresh as possible to preserve its flavor and quality.